W320 Cashew
Cashew, W320 kernel is a raw tree nut commodity traded in bulk. It is classified under produce, nuts, spices and food ingredients and is measured in metric tonnes.
Prices, specifications and international trade for w320 cashew under HS 080132.
W320 Cashew Price
Published reference · Jul 1, 2026
W320 cashew is quoted in USD/t at VNM. Historical customs values may differ from the headline reference.
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Explore w320 cashew suppliersW320 Cashew Exports and Imports
Côte d’Ivoire led reported w320 cashew exports in 2025, at $624M.
Compare w320 cashew exporting countriesW320 Cashew Specifications and Quality
W320 cashew grading factors include Kernel size, Shelling percentage, and Moisture content.
Grading Factors
Quality assessment for w320 cashew considers Kernel size, Shelling percentage, and Moisture content.
- Kernel size
Buyers assess the average kernel size, with W320 indicating a medium‑large kernel that meets the standard size range for this grade.
- Shelling percentage
The proportion of kernel obtained from the raw cashew nut; higher shelling percentages indicate better yield and quality.
- Moisture content
- Colour and appearance
Kernels should have a uniform light‑brown colour, free of dark spots, discoloration, or surface blemishes.
- Taste and aroma
Kernels are evaluated for a fresh, nutty aroma and a clean, non‑rancid taste.
Typical Specification Ranges
W320 cashew specifications record shelling yield, moisture content, defect rate. These are typical ranges, not guarantees for an individual lot.
| Shelling yield | 30–35 % |
|---|---|
| Moisture content | 3.00–5.00 % |
| Defect rate | 0–2.00 % |
Common Defects
Recorded defects for w320 cashew include Mold, Rancidity, and Foreign material.
- Mold
Visible fungal growth on kernels, indicating excess moisture or poor storage conditions.
- Rancidity
Off‑flavours or odours caused by oxidation of fats, rendering the kernels unsuitable for consumption.
- Foreign material
Presence of shell fragments, stones, or other non‑kernel matter mixed with the product.
- Discolouration
Dark or uneven colour patches that suggest damage or poor handling.
Certifications
Certifications documented for w320 cashew include ISO 22000, Fairtrade, and Organic. Their applicability depends on the individual product and shipment.
- ISO 22000
Food safety management system certification ensuring hygienic handling of cashew kernels.
- Fairtrade
Certification indicating compliance with fair labor practices and sustainable sourcing.
- Organic
Certification for cashew kernels grown without synthetic pesticides or fertilizers, where applicable.
W320 Cashew Facts and HS Code
W320 cashew belongs to tree nuts within produce, nuts, spices and food ingredients. Its customs classification covers HS 080132.
W320 Cashew HS Code
| Also known as | whole cashew kernels, cashew pieces |
|---|---|
| Product type | Raw |
| Form | Dried |
| Position in the chain | Primary |
| Category | Tree nuts — Produce, nuts, spices and food ingredients |
| HS codes | 080132 |
| HS6 description | Nuts, edible; cashew nuts, fresh or dried, shelled |
| Quoted in | USD/t |
| Reference location | VNM |
Production & Handling
W320 cashew storage guidance: Store in a cool, dry, and odor-free environment, protected from direct sunlight and high humidity. Proper ventilation and pest control are essential to prevent mold growth and insect infestation.
Production and Storage
| Perishability | Medium |
|---|---|
| Temperature regime | Ambient |
| Storage conditions | Store in a cool, dry, and odor-free environment, protected from direct sunlight and high humidity. Proper ventilation and pest control are essential to prevent mold growth and insect infestation. |
| Production methods | Farmed |
| Processing steps |
|
Packaging
Typical w320 cashew packaging includes Bulk bag and Export container.
- Bulk bag
Large polypropylene or woven bags (typically 20‑25 t capacity) with inner liners to protect kernels from moisture.
- Export container
Standard 20‑ft or 40‑ft containers fitted with breathable liners and palletized bags to maintain product integrity during shipment.
Uses & Risks
W320 cashew is used in Food manufacturing, Oil extraction, and Animal feed.
End Uses
- Food manufacturing
Used as an ingredient in confectionery, bakery products, and snack mixes
- Oil extraction
Pressed to produce cashew oil for culinary and industrial applications
- Animal feed
Ground or crushed kernels incorporated into livestock feed formulations
Uses and Related Commodities
| Downstream industries | Confectionery industry, Bakery industry, Snack food manufacturers, Edible oil producers, Livestock feed producers |
|---|
Sourcing risks
| Risk | Mitigation |
|---|---|
Aflatoxin contamination Food safetyHigh Improper drying or storage can allow Aspergillus flavus growth, producing aflatoxins that are carcinogenic and can cause regulatory rejections. | Implement rapid drying to moisture <7%, store in low‑humidity, well‑ventilated facilities, and conduct routine aflatoxin testing. |
Microbial growth during storage Food safetyMedium If the W320 cashew kernels are not kept in dry, cool, and refrigerated conditions, moisture can promote mold or bacterial growth, affecting safety and quality. | Store in controlled temperature and humidity environments; use hygienic, food‑safe packaging; conduct regular microbial testing. |
Adulteration with lower‑grade kernels FraudMedium Mixing W320 kernels with lower‑grade or off‑grade cashew kernels can misrepresent quality and affect buyer trust. | Use calibrated sorting equipment, conduct random sample grading, and require certificates of analysis from suppliers. |
Cashew nut borer (Cryptolaemus spp.) infestation PestMedium Larval feeding inside the kernel can degrade quality and create entry points for fungal contamination. | Apply integrated pest management, monitor fields with pheromone traps, and treat harvested nuts with approved insecticides before drying. |
HS code misclassification LogisticsLow Incorrect use of the 6‑digit HS code 080132 for shelled cashew nuts can lead to customs delays, duties errors, or shipment holds. | Verify the correct HS code (080132) and accompanying statistical classification before filing export documents. |
W320 Cashew Questions
- What quality specifications are typical for Cashew, W320 kernel?
- Cashew, W320 kernel is usually graded by size, with a minimum kernel weight of 320 grams per 100 kernels, uniform color, low moisture content (typically below 5 %), and minimal broken or foreign pieces.
- How should Cashew, W320 kernel be stored and transported?
- The kernels should be kept in a dry, well‑ventilated warehouse at temperatures below 25 °C, protected from moisture and direct sunlight. During transport, use sealed, food‑grade containers or bulk bags with moisture‑barrier liners to maintain quality.
- What are the common packaging options for bulk shipments of Cashew, W320 kernel?