Fresh Beef Offal
Fresh beef offal is edible offal from bovine animals that is sold fresh or chilled. It is a raw protein product used as a by‑product of cattle processing.
Prices, specifications and international trade for fresh beef offal under HS 020610.
Fresh Beef Offal Price
$12,710USD/t
Published reference · Jul 1, 2026
Fresh beef offal is quoted in USD/t at USA. Historical customs values may differ from the headline reference.
Explore fresh beef offal pricesFresh Beef Offal Exports and Imports
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United States led reported fresh beef offal exports in 2025, at $364M.
Compare fresh beef offal exporting countriesFresh Beef Offal Facts and HS Code
Fresh beef offal belongs to cattle and beef within protein and dairy. Its customs classification covers HS 020610.
Fresh Beef Offal HS Code
| Product type | Raw |
|---|---|
| Form | Fresh |
| Position in the chain | By product |
| Category | Cattle and beef — Protein and dairy |
| HS codes | 020610 |
| Quoted in | USD/t |
| Reference location | USA |
Production & Handling
Fresh beef offal handling information covers its fresh form.
Production and Storage
| Perishability | High |
|---|---|
| Temperature regime | Chilled |
Uses & Risks
Fresh beef offal uses, related products and documented risks.
Fresh Beef Offal Questions
- What exactly is classified as fresh beef offal?
- Fresh beef offal refers to edible internal organs of bovine animals that are sold in a fresh or chilled state.
- How should fresh beef offal be stored to maintain quality?
- It should be kept refrigerated at temperatures close to 0 °C, protected from cross‑contamination, and used within a few days of receipt.
- What common processing steps are applied to fresh beef offal before sale?
- Typical steps include cleaning, trimming, and chilling; the product is sold without further cooking or preservation.