Fresh Halibut
Fresh halibut is whole fish that is sold in a fresh or chilled state. It belongs to the flat‑fish family and is classified as a primary protein commodity.
Prices, specifications and international trade for fresh halibut under HS 030221.
Fresh Halibut Price
$14,621USD/t
Published reference · Jul 1, 2026
Fresh halibut is quoted in USD/t at CAN. Historical customs values may differ from the headline reference.
Explore fresh halibut pricesFresh Halibut Exports and Imports
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Canada led reported fresh halibut exports in 2025, at $156M.
Compare fresh halibut exporting countriesFresh Halibut Facts and HS Code
Fresh halibut belongs to seafood within protein and dairy. Its customs classification covers HS 030221.
Fresh Halibut HS Code
| Product type | Raw |
|---|---|
| Form | Fresh |
| Position in the chain | Primary |
| Category | Seafood — Protein and dairy |
| HS codes | 030221 |
| Quoted in | USD/t |
| Reference location | CAN |
Production & Handling
Processing steps for fresh halibut include Capture, Gutting and cleaning, Chilling.
Production and Storage
| Perishability | High |
|---|---|
| Temperature regime | Chilled |
| Processing steps |
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Uses & Risks
Fresh halibut uses, related products and documented risks.
Fresh Halibut Questions
- What is the exact definition of fresh halibut as a commodity?
- Fresh halibut refers to whole fish that is fresh or chilled, specifically halibut species (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis), and excludes fillets, fish meat of heading 0304, and edible fish offal.
- Which species of halibut are included under the fresh halibut classification?
- The classification includes Atlantic halibut (Hippoglossus hippoglossus) as well as other halibut species such as Reinhardtius hippoglossoides and Hippoglossus stenolepis.
- Is fresh halibut sold as whole fish or in processed forms?
- It is sold as whole fish that is fresh or chilled; the commodity excludes fillets and other processed fish meat.