Fresh Octopus
Fresh octopus is a live mollusc harvested from the sea. It is sold fresh or chilled for immediate consumption.
Prices, specifications and international trade for fresh octopus under HS 030751.
Fresh Octopus Price
$8,686USD/t
Published reference · Jul 1, 2026
Fresh octopus is quoted in USD/t at CHN. Historical customs values may differ from the headline reference.
Explore fresh octopus pricesFresh Octopus Exports and Imports
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Spain led reported fresh octopus exports in 2025, at $47M.
Compare fresh octopus exporting countriesFresh Octopus Facts and HS Code
Fresh octopus belongs to seafood within protein and dairy. Its customs classification covers HS 030751.
Fresh Octopus HS Code
| Product type | Raw |
|---|---|
| Form | Fresh |
| Position in the chain | Primary |
| Category | Seafood — Protein and dairy |
| HS codes | 030751 |
| Quoted in | USD/t |
| Reference location | CHN |
Production & Handling
Fresh octopus handling information covers its fresh form.
Production and Storage
| Perishability | High |
|---|---|
| Temperature regime | Chilled |
Uses & Risks
Fresh octopus uses, related products and documented risks.
Fresh Octopus Questions
- What is the exact definition of fresh octopus in trade classifications?
- Fresh octopus refers to octopus (Octopus spp.) that is live, fresh, or chilled at the time of sale. It is classified under molluscs intended for human consumption and does not include frozen or processed forms.
- How should fresh octopus be stored to maintain quality?
- Fresh octopus should be kept chilled at temperatures close to 0 °C (32 °F) and protected from direct sunlight. Maintaining a continuous cold chain from harvest through transport helps preserve texture and flavor.
- What are common processing steps for fresh octopus before it reaches the market?
- Typical steps include cleaning the octopus, removing the beak and internal organs, and then rapidly chilling or keeping it alive until it is sold. These steps ensure the product remains fresh and safe for consumption.