What is the exact definition of frozen saithe (coalfish)?

Frozen saithe (coalfish) refers to the whole fish of Pollachius virens that has been frozen, excluding fillets, livers, roes and other fish meat classified under heading 0304.

How should frozen saithe be stored to maintain quality?

The fish should be kept at temperatures of –18 °C or lower throughout transport and storage, with minimal temperature fluctuations to prevent thaw‑refreeze damage.

What are common processing steps for frozen saithe before retail?

Typical steps include cleaning, gutting, washing, quick freezing, and packaging in airtight containers or vacuum‑sealed bags to preserve freshness.

Frozen Saithe (coalfish)

Frozen saithe (coalfish) is whole frozen fish of Pollachius virens, excluding fillets and edible offal. It is a raw seafood product classified as frozen whole fish.

Prices, specifications and international trade for frozen saithe (coalfish) under HS 030365.

Frozen Saithe (coalfish) Price

$3,632USD/t

Published reference · Jul 1, 2026

Frozen Saithe (coalfish) Historical Unit Values

Frozen saithe (coalfish) is quoted in USD/t at NOR. Historical customs values may differ from the headline reference.

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Frozen Saithe (coalfish) Exports and Imports

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Norway led reported frozen saithe (coalfish) exports in 2025, at $102M.

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Frozen Saithe (coalfish) Facts and HS Code

Frozen saithe (coalfish) belongs to seafood within protein and dairy. Its customs classification covers HS 030365.

Frozen Saithe (coalfish) HS Code

Scientific name	Pollachius virens
Product type	Raw
Form	Frozen
Position in the chain	Primary
Category	Seafood — Protein and dairy
HS codes	030365
Quoted in	USD/t
Reference location	NOR

Production & Handling

Frozen saithe (coalfish) handling information covers its frozen form.

Production and Storage

Perishability	Low
Temperature regime	Frozen

Uses & Risks

Frozen saithe (coalfish) uses, related products and documented risks.

Frozen Saithe (coalfish) Questions

What is the exact definition of frozen saithe (coalfish)?: Frozen saithe (coalfish) refers to the whole fish of Pollachius virens that has been frozen, excluding fillets, livers, roes and other fish meat classified under heading 0304.
How should frozen saithe be stored to maintain quality?: The fish should be kept at temperatures of –18 °C or lower throughout transport and storage, with minimal temperature fluctuations to prevent thaw‑refreeze damage.
What are common processing steps for frozen saithe before retail?: Typical steps include cleaning, gutting, washing, quick freezing, and packaging in airtight containers or vacuum‑sealed bags to preserve freshness.