Seasonality
Seasonal pattern: Not documented
No seasonal price pattern is currently documented for haddock.
Haddock Price
Monthly reported customs unit values, not live or executable quotes.
Latest reported price
$4,239 USD/t
As of Jul 2026
NormalPrevious 12 months
The latest value is within the typical range of $3,971–$4,658 USD/t.
Haddock Price History
Haddock Prices by Country
Haddock export unit values are shown in USD/t. Compare the reporting dates as well as the values; product mix and delivery terms can differ between countries.
| Country | Latest · USD/t | YoYYear on year |
|---|---|---|
| Canada | $3,798 Jul 1, 2026 | +16% |
| Iceland | $5,141 Jul 1, 2026 | +17% |
| Norway | $4,052 Jul 1, 2026 | +5.1% |
| United States | $2,924 Jul 1, 2026 | Not reported |
| Germany | $2,073 Jun 1, 2026 | -22% |
| Denmark | $4,720 Jun 1, 2026 | +29% |
| Faroe Islands | $5,275 Jun 1, 2026 | -0.6% |
| United Kingdom | $2,618 Jun 1, 2026 | +9.4% |
| Ireland | $3,429 Jun 1, 2026 | +15% |
| Netherlands | $2,225 Jun 1, 2026 | -14% |
| Sweden | $3,892 Jun 1, 2026 | +7.7% |
| Belgium | $3,087 May 1, 2026 | +251% |
| Spain | $4,210 May 1, 2026 | Not reported |
| Poland | $5,431 May 1, 2026 | Not reported |
| France | $19,142 Dec 1, 2025 | +199% |
| Lithuania | $4,559 Sep 1, 2025 | Not reported |
| Latvia | $3,891 Mar 1, 2025 | -0.7% |
| Luxembourg | $9.30 Oct 1, 2013 | Not reported |
| Italy | $1,825 Jan 1, 2013 | Not reported |
What shapes haddock prices?
Use these documented market characteristics when comparing periods, countries and supplier quotes.
Demand driver
Fresh seafood consumption
Haddock is a popular marine fish in the cod family, sought after by consumers for its whole, fresh or chilled form.
Demand driver
Foodservice and restaurant demand
Restaurants and foodservice operators source whole or gutted haddock for menu items that require the whole fish.
Haddock Price Questions
- What is the exact definition of haddock in trade classifications?
- Haddock (Melanogrammus aeglefinus) is classified as fresh or chilled fish, excluding fillets, fish meat of heading 0304, and edible fish offal.
- How should fresh or chilled haddock be stored to maintain quality?
- Fresh or chilled haddock should be kept at refrigerated temperatures (0‑4 °C) and protected from temperature abuse throughout transport and storage.
- Can haddock be used directly for processing without further preparation?
- Yes, haddock supplied as fresh or chilled whole fish can be processed directly for filleting, smoking, or other value‑added preparations.