What is the exact definition of mixed fruit and vegetable juice?

It is an unfermented juice made from a mixture of fruits or vegetables (excluding nut juice), not containing added spirit, and may or may not contain added sugar or other sweetening matter.

How should mixed fruit and vegetable juice be stored to maintain quality?

The juice should be kept refrigerated, protected from light and heat, and sealed to prevent oxidation and microbial growth.

What are common uses for mixed fruit and vegetable juice in food processing?

It is used as a base for beverages, flavoring for sauces and dressings, and as an ingredient in ready‑to‑eat meals to provide natural fruit and vegetable content.

Mixed Fruit and Vegetable Juice

Mixed fruit and vegetable juice is an unfermented juice made from mixtures of fruits or vegetables, without added spirit. It may contain added sugar or other sweetening matter but no nut juice.

Prices, specifications and international trade for mixed fruit and vegetable juice under HS 200990.

Mixed Fruit and Vegetable Juice Price

$1,868USD/t

Published reference · Jul 1, 2026

Mixed Fruit and Vegetable Juice Historical Unit Values

Mixed fruit and vegetable juice is quoted in USD/t at NLD. Historical customs values may differ from the headline reference.

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Mixed Fruit and Vegetable Juice Exports and Imports

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Netherlands led reported mixed fruit and vegetable juice exports in 2025, at $309M.

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Mixed Fruit and Vegetable Juice Facts and HS Code

Mixed fruit and vegetable juice belongs to juices within softs and tropicals. Its customs classification covers HS 200990.

Mixed Fruit and Vegetable Juice HS Code

Product type	Finished
Position in the chain	Processed
Category	Juices — Softs and tropicals
HS codes	200990
Quoted in	USD/t
Reference location	NLD

Production & Handling

Mixed fruit and vegetable juice handling information covers its published product form.

Production and Storage

Perishability	High
Temperature regime	Chilled

Uses & Risks

Mixed fruit and vegetable juice uses, related products and documented risks.

Sourcing risks

Risk	Category	Severity	Mitigation
Economically motivated adulteration FraudHigh Juice mixtures may be diluted or have undeclared additives to meet Brix or sugar specifications, leading to quality and regulatory breaches.	Fraud	High	Implement rigorous authentication testing for juice content and sugar levels, and enforce supplier verification protocols.

Mixed Fruit and Vegetable Juice Questions

What is the exact definition of mixed fruit and vegetable juice?: It is an unfermented juice made from a mixture of fruits or vegetables (excluding nut juice), not containing added spirit, and may or may not contain added sugar or other sweetening matter.
How should mixed fruit and vegetable juice be stored to maintain quality?: The juice should be kept refrigerated, protected from light and heat, and sealed to prevent oxidation and microbial growth.
What are common uses for mixed fruit and vegetable juice in food processing?: It is used as a base for beverages, flavoring for sauces and dressings, and as an ingredient in ready‑to‑eat meals to provide natural fruit and vegetable content.