Seasonality
Seasonal pattern: Not documented
No seasonal price pattern is currently documented for pork back fat, unrendered.
Pork Back Fat, Unrendered Price
Monthly reported customs unit values, not live or executable quotes.
Latest reported price
$1,540 USD/t
As of Jul 2026
HighPrevious 12 months
The latest value is above the typical range of $1,241–$1,292 USD/t.
Pork Back Fat, Unrendered Price History
Pork Back Fat, Unrendered Prices by Country
Pork back fat, unrendered export unit values are shown in USD/t. Compare the reporting dates as well as the values; product mix and delivery terms can differ between countries.
| Country | Latest · USD/t | YoYYear on year |
|---|---|---|
| Australia | $475 Jul 1, 2026 | -48% |
| Brazil | $1,026 Jul 1, 2026 | -56% |
| Canada | $1,625 Jul 1, 2026 | -5.0% |
| Chile | $1,416 Jul 1, 2026 | +4.9% |
| Georgia | $1,823 Jul 1, 2026 | +7.9% |
| Norway | $815 Jul 1, 2026 | Not reported |
| United States | $1,539 Jul 1, 2026 | -5.3% |
| Bosnia and Herzegovina | $807 Jun 1, 2026 | -8.6% |
| Switzerland | $1,316 Jun 1, 2026 | +6.2% |
| Czechia | $1,206 Jun 1, 2026 | -16% |
| Germany | $841 Jun 1, 2026 | -1.7% |
| Denmark | $1,597 Jun 1, 2026 | +24% |
| Estonia | $630 Jun 1, 2026 | -33% |
| United Kingdom | $1,339 Jun 1, 2026 | +9.0% |
| Greece | $273 Jun 1, 2026 | -57% |
| China, Hong Kong Special Administrative Region | $2,117 Jun 1, 2026 | +1.9% |
| Hungary | $1,101 Jun 1, 2026 | -6.0% |
| Ireland | $1,478 Jun 1, 2026 | +9.1% |
| Luxembourg | $1,127 Jun 1, 2026 | -6.1% |
| Latvia | $1,659 Jun 1, 2026 | -18% |
| Netherlands | $1,066 Jun 1, 2026 | -12% |
| Poland | $1,088 Jun 1, 2026 | +11% |
| Portugal | $886 Jun 1, 2026 | +40% |
| Sweden | $1,065 Jun 1, 2026 | +5.2% |
| Belgium | $1,514 May 1, 2026 | +17% |
| Spain | $1,310 May 1, 2026 | +4.4% |
| Finland | $1,189 May 1, 2026 | +11% |
| Croatia | $864 May 1, 2026 | -61% |
| Iceland | $407 May 1, 2026 | Not reported |
| Italy | $1,358 May 1, 2026 | +12% |
| Lithuania | $2,378 May 1, 2026 | +11% |
| Romania | $5,386 May 1, 2026 | +40% |
| Slovakia | $1,626 May 1, 2026 | +16% |
| Slovenia | $1,288 May 1, 2026 | -21% |
| South Africa | $1,811 May 1, 2026 | +28% |
| Kazakhstan | $1,017 Apr 1, 2026 | -22% |
| Bulgaria | $6,930 Mar 1, 2026 | +375% |
| Paraguay | $1,845 Mar 1, 2026 | +37% |
| Argentina | $1,364 Feb 1, 2026 | Not reported |
| Cyprus | $1,561 Dec 1, 2025 | +98% |
| France | $1,203 Dec 1, 2025 | -8.4% |
| South Korea | $13,985 Dec 1, 2025 | Not reported |
| Montenegro | $4,442 Dec 1, 2025 | +115% |
| Serbia | $5,358 Dec 1, 2025 | -51% |
| Thailand | $2,116 Oct 1, 2025 | +436% |
| Moldova | $1,148 Sep 1, 2025 | Not reported |
| Ukraine | $960 Aug 1, 2025 | +126% |
| Singapore | $1,314 Jun 1, 2025 | -42% |
| New Zealand | $1,804 Jan 1, 2025 | Not reported |
| China | $1,474 Nov 1, 2024 | +46% |
| Guatemala | $10,430 Jul 1, 2024 | Not reported |
| Laos | $9,300 Dec 1, 2023 | +0.0% |
| Mexico | $1,960 Oct 1, 2023 | Not reported |
| Namibia | $2,473 Sep 1, 2023 | Not reported |
| North Macedonia | $379 Mar 1, 2023 | Not reported |
| Türkiye | $560 Jan 1, 2023 | Not reported |
| Austria | $1,198 Dec 1, 2022 | Not reported |
| Malaysia | $127 Jul 1, 2022 | Not reported |
| Rwanda | $1,824 Jun 1, 2022 | Not reported |
| Vietnam | $1,389 Jun 1, 2022 | Not reported |
| Russia | $1,985 Dec 1, 2021 | +41% |
| Zambia | $1,905 Sep 1, 2021 | Not reported |
| Japan | $1,967 Aug 1, 2021 | Not reported |
| Belarus | $1,292 Jul 1, 2021 | Not reported |
| Armenia | $1,648 Dec 1, 2020 | Not reported |
| Uganda | $4,007 Nov 1, 2020 | Not reported |
| Cambodia | $1,240 Nov 1, 2019 | Not reported |
| Peru | $4,858 Feb 1, 2018 | Not reported |
| Angola | $224 Dec 1, 2015 | Not reported |
| Eswatini | $3,880 Dec 1, 2014 | Not reported |
| Myanmar | $2,022 May 1, 2012 | Not reported |
| Uruguay | $468 May 1, 2012 | Not reported |
What shapes pork back fat, unrendered prices?
Use these documented market characteristics when comparing periods, countries and supplier quotes.
Pork Back Fat, Unrendered Price Questions
- What is the definition of pork back fat, unrendered?
- It is pig subcutaneous fat free of lean meat, not rendered or otherwise extracted, and may be fresh, chilled, frozen, salted, in brine, dried or smoked.
- How should pork back fat, unrendered be stored to maintain quality?
- Keep it chilled or frozen; if salted or in brine, store at refrigeration temperatures and protect from contamination.
- What processing forms are allowed for this commodity?
- The commodity can be supplied as fresh, chilled, frozen, salted, in brine, dried or smoked, without any rendering or extraction steps.